Due to weather we've rescheduled this event to June 1st. We have some seats available and hope you can join us.
Kicking off our events this season is a fantastic evening of sips and bites featuring hyper local and seasonal farm fresh ingredients. We will be working with Megan Denton, from Able Farms who will be hosting us on her property perfectly located on Sauvie Island. She will prepare dishes over open flame, while we serve cocktails inspired by spring ingredients from her farm. We'll be exposed to the elements of the outdoors with this farm style gathering, and it doesn't get more real than that.
We hope you can join us and for tickets go here: http://www.ablefarmspdx.com/